

{Just Bananas} | Sprouted Sourdough Sweet Bread
Nothing but bananas here, with a pleasant, more subtle sweetness! Serve with just a little cultured crèam fraîche for breakfast or tea....


{100% Rye} | sprouted whole grain flour & toasted cracked rye
I can truly say that rye sourdough changed my life! I love, love, love it! The dominant favor of rye is on the very low end of the sweet...